Here is the distillery today: going from one cooker to 103,000 liters of distillation capacity!
You have to dream big!
Isn’t the lavender field beautiful!
In 1999 we hit our maximum capacity of lavender starts in our greenhouses at 1.5 million.
This year we did another 1.5 million lavender starts.
In Mona we now grow over 700 acres of lavender, clary sage, peppermint, hyssop,
chamomile, and goldenrod.